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Nacho Mac & Cheese

Nacho Mac & Cheese

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Nacho Mac & Cheese

4.67 3

Cozy, comforting and easy to make, this 3-ingredient dish in on table in 20 minutes...plus, the kids will love it!

serves 4 people

Ingredients

cost per recipe: $1.85

The price is determined by the national average.

  • 1

    can (10 3/4 ounces) Campbells® Condensed Fiesta Nacho Cheese Soup

  • 2/3

    cup milk

  • 2/3

    cup water

  • 1

    cup uncooked elbow macaroni

view nutrition info

How to Make It

Stir the soup, milk and water in a 2-quart saucepan and heat to a boil over medium heat. Stir in the pasta. Reduce the heat to low and cook for 10 minutes or until the pasta is tender, stirring often.
Step 1

Stir the soup, milk and water in a 2-quart saucepan and heat to a boil over medium heat.

Step 2

Stir in the pasta. Reduce the heat to low and cook for 10 minutes or until the pasta is tender, stirring often.

Recipe Tips

  • Helper: Recipe may be doubled. Double all ingredients.

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Made With
(10 3/4 ounces) Campbells® Condensed Fiesta Nacho Cheese Soup

(10 3/4 ounces) Campbells® Condensed Fiesta Nacho Cheese Soup

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Ratings & Reviews

(3)

  • baystatehoney

    June 10, 2013

    8 year old approved!

    Made this for my 8 year of son...I subbed 1 1/2 cups mini farfalle for the elbows and stirred in 1/2 shredded cheddar cheese just before serving. It was a big hit! Quick easy and very delicious. Def will be a repeat meal!

    Was this helpful?

    (0) (0)

  • joseph G.

    June 13, 2012

    Nacho Mac & Cheese

    Very simple and yummy. Paired this recipe with Creamy Chicken Quesadillas (also from the Campbell's site) for a yummy dinner.

    Was this helpful?

    (0) (0)

  • BUGSBEAR3

    August 7, 2005

    Nacho Mac & Cheese

    This was so simple, quick and better still tasty.

    Was this helpful?

    (0) (0)

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Made with

Campbells® Condensed Fiesta Nacho Cheese Soup

  • calories

    191

  • fat-total

    4.8g

  • saturated-fat

    1.7g

  • cholesterol

    9mg

  • sodium

    549mg

  • carbohydrate-total

    30g

  • dietary-fiber

    1.4g

  • protein

    5.9g

  • vitamin-a

    12%DV

  • vitamin-c

    0%DV

  • calcium

    10%DV

  • iron

    7%DV

This nutritional information refers to each serving of the entire recipe and not just the products used as ingredients.

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