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One-Dish Beef Stroganoff

One-Dish Beef Stroganoff

4.17 12

Tender strips of beef sirloin are quickly sautéed and combined with beef broth, mushrooms, egg noodles and sour cream for a simple, one-skillet dish that's ready in just 45 minutes.

serves 4 people

Ingredients

cost per recipe: $9.31

The price is determined by the national average.

  • 1

    tablespoon vegetable oil

  • 1

    boneless beef sirloin steak, 3/4-inch thick (about 1 steak), cut into very thin strips

  • 1

    medium onion, chopped (about 1/2 cup)

  • 3

    cloves garlic, minced

  • 1

    teaspoon dried parsley flakes

  • 1 3/4

    cups Swanson® Beef Broth or Swanson® Beef Stock

  • 6

    ounces sliced mushrooms (about 2 cups)

  • 4

    ounces (1/3 of a 12-ounce package) uncooked medium egg noodles

  • 1/2

    cup sour cream

  • 1

    tablespoon chopped fresh parsley

view nutrition info

How to Make It

Step 1

Heat the oil in a 12-inch nonstick skillet over medium-high heat. Add the beef and cook until it's well browned, stirring often. Add the onion, garlic and parsley and cook until the onion is tender-crisp.

Step 2

Stir the broth and mushrooms in the skillet and heat to a boil. Stir in the noodles. Reduce the heat to medium. Cover and cook for 10 minutes or until the noodles are tender.

Step 3

Stir the sour cream in the skillet and cook until the mixture is heated through. Sprinkle with the parsley, if desired.

Recipe Tips

  • Ingredient Note: To make slicing easier, freeze the beef for 1 hour before slicing.

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Made With
 Swanson® Beef Broth

Swanson® Beef Broth

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Swanson® Beef Stock

Swanson® Beef Stock

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Ratings & Reviews

(12)
  • Debbiedoll3113

    September 14, 2016

    The Recipe was quite and easy.

    In the evening my husband and I fix supper together, most of the time. This recipe was very easy for us to follow as a team, and fast. The taste was wonderfull.

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  • Frustrated

    October 22, 2013

    Very easy and good

    I thought for a quick meal it was great. I notice that all of the 4 star ratings were given because they cooked it there way not the recipe as shown. This is quite unfair, if you did not make the recipe as shown than do not rate it, Post your own version an let others rate your version.

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  • Toners75

    January 21, 2013

    This was a good recipe but I wanted a lighter version.

    Instead of the sour cream I added a six ounce container of non fat greek yogurt. I also added a little more beef broth to help make more of a sauce. Hmmm Hmmm good!

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    (0) (0)
  • christine r.

    July 14, 2008

    One-Dish Beef Stroganoff

    Delicious and easy. Everyone loved it!

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    (0) (0)
  • Miriam S.

    April 7, 2008

    One-Dish Beef Stroganoff

    Maybe I messed up somewhere but it was definitely not creamy like the picture...and like stroganoff is supposed to be. I had to revert to making a simple sauce out of cream of mushroom and adding some of the liquid that the recipe created and it had a wonderful flavor.

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    (0) (0)

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