Dried apricots and apricot preserves add unique and delicious flavor to this tasty chicken salad served on a slice of dark wheat bread.
cost per recipe: $2.36
The price is determined by the national average.
cup chopped cooked chicken
medium green onion, chopped (about 2 tablespoons)
dried apricots, finely chopped
tablespoons apricot preserves
tablespoons fat free mayonnaise
teaspoons chopped fresh parsley(optional)
slices Pepperidge Farm® Whole Grain German Dark Wheat Bread
Stir the chicken, green onion, apricots, preserves, mayonnaise and parsley, if desired in a medium bowl.
Divide the lettuce and the chicken mixture evenly between the bread slices.