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Orange Beef and Peppers

Orange Beef and Peppers

5 6

Why do take out when it's so easy to make this flavor-packed favorite right in your own home?  Ready in just 40 minutes, it's perfect for weeknights or any night.

serves 4 people

Ingredients

cost per recipe: $10.15

The price is determined by the national average.

  • 1

    cup uncooked long grain white rice

  • 1

    pound boneless beef sirloin steak, about 3/4-inch thick, cut into thin strips

  • 2

    tablespoons vegetable oil

  • 1

    medium red or yellow bell pepper, cut into 2-inch strips (about 1 cup)

  • 1

     large onion, cut in half and sliced (about 1 cup)

  • 1

    can (10 1/2 ounces) Campbell's® Beef Gravy

  • 1/2

    cup Pace® Picante Sauce - Medium

  • 1/4

    cup orange juice

  • 1

    tablespoon soy sauce or reduced-sodium soy sauce

  • 1/2

    teaspoon grated orange zest

view nutrition info

How to Make It

Step 1

Cook the rice according to the package directions.  While the rice is cooking, season the beef as desired.  Heat 1 tablespoon oil in a 12-inch skillet over medium-high heat. Add the beef and cook until well browned, stirring occasionally.  Remove the beef from the skillet.  Pour off any fat.

Step 2

Heat the remaining oil in the skillet.  Add the pepper and onion and cook until tender-crisp, stirring occasionally.

Step 3

Stir in the gravy, picante sauce, orange juice, soy sauce and orange zest and heat to a boil.  Reduce the heat to low.  Return the beef to the skillet.  Cook until the mixture is hot, stirring occasionally.  Season to taste.  Serve the beef mixture over the rice.

Recipe Tips

  • Easy Substitution: Green pepper can be substituted for the red or yellow pepper.
  • Ingredient Note: To make slicing easier, freeze the beef for 1 hour before slicing.
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Made With
Campbell's® Beef Gravy

Campbell's® Beef Gravy

Buy Now
Pace® Picante Sauce - Medium

Pace® Picante Sauce - Medium

Buy Now

Ratings & Reviews

(6)
  • schuette

    May 1, 2006

    Orange Beef and Peppers

    One of the best stir fry recipes. My family loves it so much I am making it again. Thanks for the recipe.

    Was this helpful?

    (1) (0)
  • Gene H.

    November 14, 2007

    Orange Beef and Peppers

    This recipe is easy and delicious, very flavorful! It is on our rotating menu.

    Was this helpful?

    (0) (0)
  • eschellhardt

    May 1, 2006

    Orange Beef and Peppers

    This recipe is easy to make .My family loved it so much, that they asked me to make it again. The picante sauce adds to the good flavor as does the orange juice and orange zest.

    Was this helpful?

    (0) (0)
  • skovach42

    April 4, 2006

    Orange Beef and Peppers

    My family loved the flavor of this dish and asked that I fix it again.

    Was this helpful?

    (0) (0)
  • montbooboo1

    January 30, 2006

    Orange Beef and Peppers

    It tasted as good as if we had gone to a Chinese restaraunt. My fiance loved it!

    Was this helpful?

    (0) (0)

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