Are you in the mood for a salad, but looking for something different? Try this fresh and flavor-packed version, with tropical ingredients highlighted by a lemon-picante dressing.
cost per recipe: $12.20
The price is determined by the national average.
pound cooked large shrimp, peeled and deveined
papaya, peeled, seeded and diced
cup frozen whole kernel corn, thawed
green onion, chopped (about 1/2 cup)
cup Pace® Picante Sauce
tablespoon lemon juiceor lime juice
cups mixed salad greens
Place the shrimp, papaya, corn and green onions into a large bowl. Add the picante sauce and lemon juice and toss to coat.
Serve the shrimp mixture over the salad greens.