All you need is five ingredients and 20 minutes to make these family-pleasing sandwiches that get an extra kick from picante sauce.
cost per recipe: $7.04
The price is determined by the national average.
pounds ground beef
jar (16 ounces) Pace® Picante Sauce
tablespoon packed light brown sugar
tablespoon yellow mustard
cup green onion, if desired
Pepperidge Farm® Sesame Topped Hamburger Buns, split and toasted
Cook the beef in a 12-inch skillet over medium-high heat until it's well browned, stirring often to separate meat. Pour off any fat.
Stir the picante sauce, yellow mustard, brown sugar and green onions, if desired, in the skillet. Cook until the mixture is hot and bubbling.
Reduce heat. Cover and cook 5 minutes. Divide the beef mixture evenly among the rolls.