Popular Topics

Pork Mozzarella

Pork Mozzarella

4
(4)

With a seasoned coating, rich sauce and mozzarella cheese, these pork chops will satisfy cravings for Italian food.

serves 6 people

Ingredients

cost per recipe: $5.99

The price is determined by the national average.

  • 1 1/4

    pounds thin-sliced boneless pork chop, 1/4-inch thick

  • 1/2

    cup seasoned dry bread crumbs

  • 1

    egg

  • 1

    cup Prego® Traditional Italian Sauce

  • 1

    cup shredded mozzarella cheese (about 4 ounces)

view nutrition info

How to Make It

Set the oven to 400°F.  While the oven is heating, season the pork as desired. Place the bread crumbs onto a plate.  Beat the egg in a shallow dish with a fork or whisk.  Dip the pork in the egg.  Coat with the bread crumbs.  Place the pork onto a rimmed baking sheet. Bake for 15 minutes.  Pour the sauce over the pork.  Sprinkle with the cheese. Bake for 5 minutes or until the pork is cooked through and the cheese is melted.
Step 1

Set the oven to 400°F.  While the oven is heating, season the pork as desired.

Step 2

Place the bread crumbs onto a plate.  Beat the egg in a shallow dish with a fork or whisk.  Dip the pork in the egg.  Coat with the bread crumbs.  Place the pork onto a rimmed baking sheet.

Step 3

Bake for 15 minutes.  Pour the sauce over the pork.  Sprinkle with the cheese.

Step 4

Bake for 5 minutes or until the pork is cooked through and the cheese is melted.

Recipe Tips

  • Serving Suggestion: Serve the pork with additional sauce, warmed.  Great with hot cooked pasta or on crusty rolls for sandwiches.

Assign to a collection

New Collection

remove from favorites

Are you sure you want to remove this recipe from your favorites?

remove

New Collection

back
Made With
Prego® Traditional Italian Sauce

Prego® Traditional Italian Sauce

BUY NOW

Ratings & Reviews

(4)
  • cele341

    April 12, 2015

    Tastes great!

    Tastes great with noodles! just definitely cook the pork chops longer than 20 minutes.

    Was this helpful?

    (0) (0)
  • ofadmin.klcagd

    December 10, 2009

    Pork Mozzarella

    It was pretty good!

    Was this helpful?

    (0) (0)
  • Sally H.

    May 20, 2007

    Pork Mozzarella

    I happened to have all the ingredients on hand and just whipped this up, hubby thought it was great.

    Was this helpful?

    (0) (0)
  • vcrawford

    September 19, 2006

    Pork Mozzarella

    My family enjoy this dish.

    Was this helpful?

    (0) (0)

Your Rating:

Guidelines

Guidelines

  • keep your review focused on the recipe
  • avoid writing about customer service; contact us instead if you have issues requiring immediate attention
  • refrain from mentioning competitors or the specific price you paid for the product
  • do not include any personally identifiable information, such as full names


By submitting, I agree to the terms and conditions.

Thank you for your review!

Please note that your review might take up to 72 hours to appear following submission.

We will let you know when it’s posted by sending you an email.

show less reviews read more reviews

Recently Viewed