What could be easier for a quick family dessert? Just bake up puff pastry shells, fill with your favorite instant pudding and top with whipped topping.
cost per recipe: $4.76
The price is determined by the national average.
package (about 3 1/2 ounces) instant chocolate pudding and pie filling mixor instant vanilla pudding and pie filling mix
cups cold milk
cups thawed frozen whipped topping
package (10 ounces) Pepperidge Farm® Puff Pastry Shells, prepared according to package directions
Prepare the pudding mix according to the package directions using 1 1/2 cups milk. Fold in 1 cup whipped topping and refrigerate for 30 minutes.
Spoon about 1/2 cup pudding mixture into each pastry shell. Garnish with the remaining whipped topping and serve immediately.