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Quick Herbed Chicken Dijon


Yes, you can have a flavorful chicken dinner on the table in just 20 minutes.  Give it a try...it is sure to become a favorite weeknight dinner.

serves 4 people


cost per recipe: $6.09

The price is determined by the national average.

  • 1

    tablespoon vegetable oil

  • 1

    pound skinless, boneless chicken breast halves (4 breast halves)

  • 1

    can Campbell's® Condensed Cream of Chicken with Herbs Soup

  • 1/2

    cup milk

  • 1

    tablespoon Dijon-style mustard

view nutrition info

How to Make It

Step 1

Heat the oil in a 10-inch skillet over medium-high heat. Add the chicken and cook until it's well browned on both sides.

Step 2

Stir the soup, milk and mustard in the skillet and heat to a boil. Reduce the heat to low. Cover and cook for 5 minutes or until the chicken is cooked through.

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Made With
Campbell's® Condensed Cream of Chicken with Herbs Soup

Campbell's® Condensed Cream of Chicken with Herbs Soup


Ratings & Reviews

  • fab100879

    July 1, 2006

    Quick Herbed Chicken Dijon

    Delicious and easy to prepare. The trick is to not overcook the chicken during the last step.

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