Fresh spinach and red bell pepper add color and crunch to a hearty sandwich of roast beef and Muenster cheese on sturdy whole grain bread.
cost per recipe: $11.07
The price is determined by the national average.
cup light mayonnaise
tablespoons Dijon-style mustard
slices Pepperidge Farm® Whole Grain 15 Grain Bread
slices reduced-sodium lean deli style roast beef(about 8 ounces)
slices reduced-fat Muenster cheese(about 4 ounces)
leaves baby spinach
small red bell pepper, cut into thin rings
Stir the mayonnaise and mustard in a small bowl until the mixture is smooth. Spread the mayonnaise mixture on 4 bread slices. Top with the beef, cheese, spinach, pepper and remaining bread slices.