Popular Topics

Slow Cooked Chicken & Bean Burritos

Slow Cooked Chicken & Bean Burritos

2
(1)

Here's a delicious dinner idea that fits right into your busy day...it takes just 10 minutes to prep, and then the slow-cooker does all the cooking for you.  At dinner time, you just take the cover off and serve.

serves 12 people

Ingredients

cost per recipe: $16.08

The price is determined by the national average.

  • 1

    can (10 3/4 ounces) Campbell's® Condensed Cheddar Cheese Soup

  • 1

    teaspoon garlic powder

  • 2

    tablespoons chili powder

  • 2

    pounds boneless, skinless chicken thigh, cut into 1-inch pieces

  • 1

    can (about 15 ounces) black beans, rinsed and drained

  • 1

    can (about 15 ounces) pinto beans, rinsed and drained

  • 12

    each flour tortilla(8- to 10-inch), warmed

  • 3/4

    cup chopped lettuce

  • 3/4

    cup Chopped tomato

view nutrition info

How to Make It

Stir the soup, garlic powder, chili powder and chicken in a 3 1/2- to 4-quart slow cooker. Cover and cook on LOW for 6 to 7 hours or until the chicken is cooked through. Mash the beans with a fork in a medium bowl and stir into the chicken mixture. Spoon about 1/2 cup of the chicken mixture down the center of each tortilla. Top with the lettuce and tomato. Fold the tortillas around the filling.
Step 1

Stir the soup, garlic powder, chili powder and chicken in a 3 1/2- to 4-quart slow cooker.

Step 2

Cover and cook on LOW for 6 to 7 hours or until the chicken is cooked through.

Step 3

Mash the beans with a fork in a medium bowl and stir into the chicken mixture. Spoon about 1/2 cup of the chicken mixture down the center of each tortilla. Top with the lettuce and tomato. Fold the tortillas around the filling.

Recipe Tips

  • Time-Saving:  The recipe may also be cooked on HIGH for 3 to 4 hours.

Assign to a collection

New Collection

remove from favorites

Are you sure you want to remove this recipe from your favorites?

remove

New Collection

back
Made With
Campbell's® Condensed Cheddar Cheese Soup

Campbell's® Condensed Cheddar Cheese Soup

BUY NOW

Ratings & Reviews

(1)
  • pms_tulsa

    January 9, 2012

    Slow Cooked Chicken & Bean Burritos

    Everyone liked it, super easy. Be sure to add salt to taste, since it isn't included in the recipe. I added the mashed beans 1/2 hour before done so they'd get warm. Good with Mexican corn.

    Was this helpful?

    (0) (0)

Your Rating:

Guidelines

Guidelines

  • keep your review focused on the recipe
  • avoid writing about customer service; contact us instead if you have issues requiring immediate attention
  • refrain from mentioning competitors or the specific price you paid for the product
  • do not include any personally identifiable information, such as full names


By submitting, I agree to the terms and conditions.

Thank you for your review!

Please note that your review might take up to 72 hours to appear following submission.

We will let you know when it’s posted by sending you an email.

show less reviews read more reviews

Recently Viewed