Popular Topics

Slow-Cooked Chocolate Cappuccino Bread Pudding

Slow-Cooked Chocolate Cappuccino Bread Pudding

0
(0)

Your slow-cooker is good for savory dishes, but this mouthwatering recipe proves that it's great for desserts too.  You can put it together before your guests arrive, and after dinner, a delicious dessert is ready to serve.

serves 12 (about 1 1/4 cups each)

Ingredients

cost per recipe: $9.60

The price is determined by the national average.

  • 1

    loaf (24 ounces) Pepperidge Farm® Farmhouse™ Hearty White Bread, cut into cubes (about 15 cups)

  • 4

    cups reduced fat (2%) milk

  • 1/4

    cup heavy cream

  • 6

    large egg

  • 1

    tablespoon vanilla extract

  • 1

    cup sugar

  • 1

    cup packed light brown sugar

  • 1/4

    cup unsweetened cocoa powder

  • 1

    tablespoon instant espressopowder

  • 8

    ounces (1 cup) semi-sweet chocolate pieces

view nutrition info

How to Make It

Step 1

Spray the inside of a 6-quart slow cooker with vegetable cooking spray.  Place the bread cubes into the cooker.

Step 2

Beat the milk, heavy cream, eggs and vanilla extract in a large bowl with a fork or whisk.

Step 3

Stir the granulated sugar, brown sugar, cocoa powder and espresso powder in a medium bowl. Stir into the milk mixture.

Step 4

Pour the milk mixture over the bread cubes.  Stir and press the bread cubes into the milk mixture to coat.  Sprinkle with the chocolate pieces.

Step 5

Cover and cook on HIGH for 2 to 3 hours or until set.

Recipe Tips

  • Serving Suggestion: Serve warm with whipped cream or vanilla ice cream and topped with toasted chopped almonds or pecans.

Assign to a collection

New Collection

remove from favorites

Are you sure you want to remove this recipe from your favorites?

remove

New Collection

back
Made With
Pepperidge Farm® <i>Farmhouse™</i> Hearty White Bread

Pepperidge Farm® Farmhouse™ Hearty White Bread

BUY NOW

Ratings & Reviews

(0)

There aren't any reviews yet.

Your Rating:

Guidelines

Guidelines

  • keep your review focused on the recipe
  • avoid writing about customer service; contact us instead if you have issues requiring immediate attention
  • refrain from mentioning competitors or the specific price you paid for the product
  • do not include any personally identifiable information, such as full names


By submitting, I agree to the terms and conditions.

Thank you for your review!

Please note that your review might take up to 72 hours to appear following submission.

We will let you know when it’s posted by sending you an email.

show less reviews read more reviews

Recently Viewed