Desserts in a slow cooker are fun to explore - you can get them started early in the day and leave them untended until you want to serve and enjoy.
cost per recipe: $6.21
The price is determined by the national average.
cups V8® Peach MangoJuice
cup uncooked long grain white rice
cup sweetened dried cranberriesor golden raisins
cups heavy cream
teaspoon ground cinnamon
Spray the inside of a 6-quart slow cooker with vegetable cooking spray. Stir the juice, rice and cranberries in the cooker.
Cover and cook on HIGH for 4 to 5 hours or until the rice is tender, stirring once during cooking.
Stir the cream into the cooker. Pour the rice mixture into a 2-quart serving bowl. Let stand for 10 minutes. Sprinkle with the cinnamon before serving. Serve warm or cover and refrigerate until ready to serve.