Slow Cooker Lentil Soup with Beef

Name: Slow Cooker Lentil Soup with Beef
Prep time: 15 min
Cook time: 420 min
Total time: 7 h 15 min
Yield: 8 servings
Ingredients: 3 cans (10 1/2 ounces each ) Campbell’s® Condensed French Onion Soup; 1 1/3 cups (1 soup can) water; 3 stalks celery, sliced (about 1 1/2 cups); 3 large carrot, sliced (about 1 1/2 cups); 1 1/2 cups dried lentils; 1 can (about 14.5 ounces) diced tomatoes; 1 teaspoon dried thyme, crushed; 3 cloves garlic, minced; 2 pounds beef for stew, cut into 1-inch pieces

4.5 2

Using prepared French onion soup as the base for this slow cooker recipe makes it as simple as it is satisfying!

prep time 15 minutes

total time 7 hr 15 minutes

serves 8 (about 1 3/4 cups each)

Ingredients

cost per recipe: $19.04

3
cans (10 1/2 ounces each ) Campbell’s® Condensed French Onion Soup
1 1/3
cups (1 soup can) water
3
stalks celery, sliced (about 1 1/2 cups)
3
large carrot, sliced (about 1 1/2 cups)
1 1/2
cups dried lentils
1
can (about 14.5 ounces) diced tomatoes
1
teaspoon dried thyme, crushed
3
cloves garlic, minced
2
pounds beef for stew, cut into 1-inch pieces

view nutrition info

How to Make It

Stir the soup, water, celery, carrots, lentils, tomatoes, thyme, garlic and beef in a 5-quart slow cooker. Season as desired. Cover and cook on LOW for 7 to 8 hours or until the beef is fork-tender.

Step 1

Stir the soup, water, celery, carrots, lentils, tomatoes, thyme, garlic and beef in a 5-quart slow cooker. Season as desired.

Step 2

Cover and cook on LOW for 7 to 8 hours or until the beef is fork-tender.

Recipe Tips

Time-Saving: Or you may cook the recipe on HIGH for 4 to 5 hours.

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Made With

(10 1/2 ounces each ) Campbell’s® Condensed French Onion Soup

Ratings & Reviews

(2)

Allie F.

February 23, 2020

Very easy

I made this and it was delicious, super easy to make and super affordable. I did not have French onion soup in the grocery store (I’m in Canada) but I found onion soup and it works just as fine I think. Cooked all day no hassle at all. This meal is perfect for a family or a busy young adult who doesn’t have time to cook after work,put it in the crockpot in the morning and come home to a meal prepared.

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Willow

December 7, 2012

Little Salty

Made this soup yesterday, I liked it. The lentils took some time to cook and I added a different kind of meat also added more veggies. Though I did find it a little salty it was over all good.

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