Tired of making the same old cookies? Try these easy to make cookies that are rolled in cinnamon-sugar before baking...they're a hit with kids and adults alike!
cost per recipe: $2.84
The price is determined by the national average.
cups all-purpose flour
teaspoons cream of tartar
teaspoon baking soda
cup butter(2 sticks)
cup vegetable shortening
cup plus 2 tablespoons sugar
teaspoons ground cinnamon
Heat the oven to 400°F. Stir the flour, salt, cream of tartar and baking soda in a medium bowl.
Beat the butter, shortening and 1/2 cup sugar in a large bowl with an electric mixer on medium-high speed until the mixture is light and fluffy. Beat in the eggs, one at a time until blended.
Reduce the speed to low. Gradually beat the flour mixture into the butter mixture until blended. Stir 2 tablespoons sugar and cinnamon in a small bowl.
Shape the dough into 48 (1-inch) balls and roll them in the cinnamon mixture. Place the balls 2 inches apart on an ungreased baking sheet. Bake for 8 minutes or until the edges of the cookies are lightly browned.
Remove the cookies from the baking sheet and cool them on wire racks.