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Sopapillas

Sopapillas

5 8

Sometimes the simplest recipes are the best.  Give these sopapillas a try - they combine sugar, cinnamon and a drizzle of honey on crisp and flaky puff pastry squares - simply delicious!

serves 25 pieces

Ingredients

cost per recipe: $3.73

The price is determined by the national average.

  • 1/2

    of a 17.3-ounce package Pepperidge Farm® Puff Pastry Sheets(1 sheet), thawed

  • 3/4

    cup sugar

  • 1

    tablespoon ground cinnamon

  • 1/4

    cup honey

view nutrition info

How to Make It

Step 1

Heat the oven to 400°F.  Unfold the pastry sheet on a lightly floured surface.  Cut the pastry sheet into 25 (2-inch) squares.  Place the sugar and cinnamon into a paper bag and shake to combine.

Step 2

Bake for 15 minutes or until the pastries are golden brown.  Add the hot pastries in batches to the bag and shake until coated with the sugar mixture.  Drizzle the pastries with the honey before serving.

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Made With
Pepperidge Farm® Puff Pastry Sheets

Pepperidge Farm® Puff Pastry Sheets

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Ratings & Reviews

(8)
  • Lori G.

    January 1, 2011

    Sopapillas

    Super good! Made them for my daughter take to a NYE party and had to make a second batch because my family ate the first batch as soon as I made them. Mmm!

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  • Jackie E.

    November 4, 2010

    Sopapillas

    Loved it!! Tastes delicious, wouldn't change a thing

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  • PAT F.

    April 24, 2010

    Sopapillas

    I had some left over pastry dough and wanted to use it up so thought I'd try a making a few of these. WOW! was my husband delighted, I only made a total of 8 fairly large pieces and he ate 5 of them!!! He loved the light crispiness of them. One hint: I mixed one third brown sugar with the white...and I baked on a rack so they wouldn't stick. They came out shaped like puffy potato chip shapes and they looked like frosted petals on the plate covered with honey.

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  • billnvivb

    April 8, 2010

    Sopapillas

    Fun,easy and enjoyable to all.Another great idea!

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  • Gary S.

    February 23, 2010

    Sopapillas

    I have five kids and everyone goobled them up like candy. They were a big winner with the kids and the adults too!

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