Spicy Avocado Dip
This refreshing avocado dip is easy to make and bursting with flavor. It's the perfect partner for a trio of favorite crackers.
serves
12
people
Ingredients
cost per recipe: $1.19
The price is determined by the national average.
-
1/2
lime
-
1
medium ripe avocado, pitted, peeled and chopped
-
1/4
cup chopped tomato
-
1
tablespoon chopped fresh cilantro
-
1
teaspoon Worcestershire sauce
-
2
dashes hot pepper sauce
-
1/2
of a 10-ounce package Pepperidge Farm® Distinctive Cracker Trio(about 36 crackers)
How to Make It
Step 1
Squeeze the juice from the lime into a medium bowl.
Step 2
Add the avocado, tomato, cilantro, Worcestershire sauce and hot pepper sauce and toss to coat. Serve with the crackers for dipping.
Recipe Tips
- For an Italian twist, substitute basil for the cilantro and lemon juice for the lime juice. Sprinkle with flat leaf parsley.
- For a Mediterranean twist, substitute dill weed for the cilantro, lemon juice for the lime juice and Dijon-style mustard for the Worcestershire. Sprinkle with flat leaf parsley.
