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Spicy Pasta & Beef Skillet

Spicy Pasta & Beef Skillet

4
(1)

This Italian-style skillet pasta dish features sautéed ground beef and onion combined with a spicy red pepper sauce, rotini pasta and Parmesan cheese. It’s got kicked up flavor that will have your family begging for more!

serves 4 people

Ingredients

cost per recipe: $8.65

The price is determined by the national average.

  • 1

    pound ground beef

  • 1

    large onion, chopped (about 1 cup)

  • 1

    medium red bell pepper, diced (about 1 cup)

  • 1

    jar (24 ounces) Prego® Spicy Red Pepper Italian Sauce

  • 8

    ounces (1/2 of a 1-pound package) rotini (spiral) pasta or medium shell-shaped pasta, cooked and drained (about 4 cups)

  • 2

    tablespoons grated Parmesan cheese

view nutrition info

How to Make It

Cook the beef, onion and pepper in a 12-inch skillet over medium-high heat until the beef is browned, stirring often to separate meat. Pour off any fat. Stir the sauce and rotini in the skillet and cook until the mixture is hot and bubbling, stirring occasionally.  Serve with the cheese.
Step 1

Cook the beef, onion and pepper in a 12-inch skillet over medium-high heat until the beef is browned, stirring often to separate meat. Pour off any fat.

Step 2

Stir the sauce and rotini in the skillet and cook until the mixture is hot and bubbling, stirring occasionally.  Serve with the cheese.

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Made With
Prego® Spicy Red Pepper Italian Sauce

Prego® Spicy Red Pepper Italian Sauce

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Ratings & Reviews

(1)
  • Erica M.

    September 16, 2014

    Different, Quick, & Simple try with beef sausage added

    i made it for my family and I also used beef sausage too and they loved it it was new and different for us quick and simple. my family wanna knw if I will cook it once a week . I wil cook it again just not that often like they asked.

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