Your guests will really enjoy this tasty dip that combines a few on-hand ingredients. It’s as easy as mix, chill and serve! Grab some carrots and crackers and dig into a simply delicious dip that is sure to please.
cost per recipe: $19.12
The price is determined by the national average.
ounces (1 container) sour cream
envelope (about 1 ounce) ranch dressing mix
cans (12.5 ounces each ) Swanson® Premium White Chunk Chicken Breast in Water, drained
package (10 ounces) frozen spinach, thawed and well drained
package (16 ounces) baby-cut carrots
packages (5.9 ounces each) Pepperidge Farm® Cracker Chips - Cheddar
Stir the sour cream, dressing mix, chicken and spinach in a medium bowl. Cover and refrigerate for 20 minutes. Serve with the carrots and cracker chips for dipping.