Twenty minutes and three ingredients make a flavorful pasta dish with a kicked up cheese sauce.
cost per recipe: $4.18
The price is determined by the national average.
can (10 3/4 ounces) Campbell's® Condensed Fiesta Nacho Cheese Soup
cups cooked rotini (spiral) pasta, drained
August 19, 2013
I didn't have the Fiesta cheese soup, just the plain cheddar cheese soup so I used that and drained a can of Rotel tomatoes with chilies and it came out quite tasty! It also gave it a little more texture, which helped. I will definitely do it again, but will still use the Rotel instead of the Fiesta soup.
August 15, 2013
This is my go-to way of making mac n cheese. Rather than doing it in a skillet, I bake it off in the oven. I also like to add some steamed broccoli to make it a little more nutritious. A little salt and pepper or maybe a dash of Tabasco or Sriracha is all this needs!
Please note that your review might take up to 72 hours to appear following submission.
We will let you know when it’s posted by sending you an email.
Take the stress out of mealtime, with a delicious recipe newsletter delivered to your inbox each week.