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Taco Twist Soup

Taco Twist Soup

4.25
(8)

This family-friendly recipe mixes pasta with the great flavors of tacos to make a hearty and delicious soup.

serves 4 people

Ingredients

cost per recipe: $7.67

The price is determined by the national average.

  • 1

    pound ground beef

  • 2

    teaspoons chili powder

  • 1

    teaspoon ground cumin

  • 1 3/4

    cups Swanson® Beef Broth or Campbell's® Condensed Chicken Broth

  • 1

    cup Pace® Picante Sauce - Medium

  • 1

    can  (14.5 ounces) diced tomatoes, undrained

  • 1

    cup  uncooked rotini (spiral) pasta

  • 1/4

    cup sour cream (optional)

view nutrition info

How to Make It

Cook the beef, chili powder and cumin in a 12-inch skillet over medium-high heat until the beef is well browned, stirring often to break up the meat. Pour off any fat. Add the broth, picante sauce and tomatoes. Heat to a boil. Stir in the pasta. Reduce the heat to medium and cook for 15 minutes or until done, stirring occasionally. Garnish with sour cream, if desired.
Step 1

Cook the beef, chili powder and cumin in a 12-inch skillet over medium-high heat until the beef is well browned, stirring often to break up the meat. Pour off any fat.

Step 2

Add the broth, picante sauce and tomatoes. Heat to a boil. Stir in the pasta. Reduce the heat to medium and cook for 15 minutes or until done, stirring occasionally. Garnish with sour cream, if desired.

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Made With
 Swanson® Beef Broth

Swanson® Beef Broth

BUY NOW
Pace® Picante Sauce - Medium

Pace® Picante Sauce - Medium

BUY NOW
Campbell's® Condensed Chicken Broth

Campbell's® Condensed Chicken Broth

BUY NOW

Ratings & Reviews

(8)
  • Jenni

    January 6, 2013

    Super Tasty and Fun!

    This recipe is very easy and is delicious and fun for the whole family. Garnish with shredded cheese and/or sour cream depending on taste and have with corn chips! I doubled the broth to make it a bit 'soupier'

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  • Christine C.

    May 21, 2012

    Taco Twist Soup

    I've been making this for about 10 years. Everyone I've feed this loves it. It's easy to make and delish.

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  • beitzel

    January 4, 2011

    Taco Twist Soup

    This recipe has a wonderful taste. It makes just enough for my family of four, but I have 2 teenage boys and they eat a lot. So add a cup of corn and sprinkle it with cheese to make it go just a little farther. I add garlic and onion when I brown the meat. One time I didn't have spiral pasta, so I used 4oz. of angel hair, broken into pieces. The angel hair soaked up a lot of the liquid. It made it more of a pasta skillet then a soup. My family loves it either way.

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  • barbh

    February 14, 2010

    Taco Twist Soup

    This is so easy and sooooo good! I used half a jar of medium salsa instead of picante and liked the flavor so much better. It freezes well, too!

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  • Nicole J.

    November 23, 2006

    Taco Twist Soup

    I LOVE IT! I LOVE IT! I LOVE IT ! I LOVE IT!-Oh!-And did I mention that my family LOVES IT, too??!!!

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