Popular Topics

Terrific Tacos

Terrific Tacos

5
(1)

Tired of the same old taco routine?  Change things up a bit and use picante sauce instead of taco seasoning.  The result is a taco filling that's moist, flavorful and oh so delicious.

serves 8 people

Ingredients

cost per recipe: $10.35

The price is determined by the national average.

  • 1 1/2

    pounds ground beef or ground chicken

  • 1

    jar (16 ounces) Pace® Picante Sauce - Medium

  • 16

    taco shell or flour tortillas (6-inch), warmed

  • 1 1/2

    cups shredded Cheddar cheese or Monterey Jack cheese

  • 1 1/2

    cups shredded lettuce

  • 1 1/2

    cups chopped tomato

  • 1

    cup Pace® Chunky Salsa - Mild

view nutrition info

How to Make It

Cook the beef in a 12-inch skillet over medium-high heat until well browned, stirring often to separate meat. Pour off any fat. Stir the picante sauce in the skillet and heat to a boil. Reduce the heat to low.  Cook for 5 minutes, stirring occasionally. Divide the beef mixture among the taco shells. Top with the cheese, lettuce, tomatoes and salsa.
Step 1

Cook the beef in a 12-inch skillet over medium-high heat until well browned, stirring often to separate meat. Pour off any fat.

Step 2

Stir the picante sauce in the skillet and heat to a boil. Reduce the heat to low.  Cook for 5 minutes, stirring occasionally.

Step 3

Divide the beef mixture among the taco shells. Top with the cheese, lettuce, tomatoes and salsa.

Recipe Tips

  • Serving Suggestion: You can customize your tacos by adding additional toppings like sour cream and guacamole!

Assign to a collection

New Collection

remove from favorites

Are you sure you want to remove this recipe from your favorites?

remove

New Collection

back
Made With
Pace® Chunky Salsa - Mild

Pace® Chunky Salsa - Mild

BUY NOW
Pace® Picante Sauce - Medium

Pace® Picante Sauce - Medium

BUY NOW

Ratings & Reviews

(1)
  • makjsk

    April 8, 2009

    Terrific Tacos

    It's like a regular taco, except in a mass quantity.

    Was this helpful?

    (0) (0)

Your Rating:

Guidelines

Guidelines

  • keep your review focused on the recipe
  • avoid writing about customer service; contact us instead if you have issues requiring immediate attention
  • refrain from mentioning competitors or the specific price you paid for the product
  • do not include any personally identifiable information, such as full names


By submitting, I agree to the terms and conditions.

Thank you for your review!

Please note that your review might take up to 72 hours to appear following submission.

We will let you know when it’s posted by sending you an email.

show less reviews read more reviews

Recently Viewed