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Tex-Mex Toasts

Tex-Mex Toasts

5 1

Easy to make and absolutely delish, this appetizer features Texas Toast topped with refried beans, sour cream, chopped green onions and salsa.

serves 6 people

Ingredients

cost per recipe: $3.79

The price is determined by the national average.

  • 1

    package (9.5 ounces) Pepperidge Farm® Mozzarella Monterey Jack Texas Toast, baked according to package directions

  • 6

    tablespoons refried beans

  • 6

    tablespoons Pace® Chunky Salsa - Mild

  • 6

    tablespoons sour cream

  • 1

    medium green onion, chopped (about 1/4 cup)

view nutrition info

How to Make It

Step 1

Spread 1 tablespoon refried beans on each toast slice. Bake in the heated 425°F. oven for 2 minutes or until the refried beans are hot.

Step 2

Top the toast slices with the salsa, sour cream and green onion.

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Made With
Pace® Chunky Salsa - Mild

Pace® Chunky Salsa - Mild

BUY NOW
Pepperidge Farm® Mozzarella Monterey Jack Texas Toast

Pepperidge Farm® Mozzarella Monterey Jack Texas Toast

BUY NOW

Ratings & Reviews

(1)
  • patty

    December 20, 2005

    Tex-Mex Toasts

    I leave out sour cream as don't like. all else are ok

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