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Thanksgiving Leftover Turkey Sandwiches

Thanksgiving Leftover Turkey Sandwiches

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We love Thanksgiving dinner, but what we love even more are Thanksgiving leftovers, and nothing beats a leftover turkey sandwich layered with all your favorite Swanson holiday sides. Start with bread that’s hearty enough to stand up to a substantial sandwich, then pile it high with turkey, stuffing, potatoes and more (all heated up with a bit of broth to keep everything moist). Top off with cranberries then grab it with both hands and enjoy!

serves 2 people

Ingredients

cost per recipe: $9.03

The price is determined by the national average.

  • 4

    slices Pepperidge Farm® Whole Grain 15 Grain Bread, toasted

  • 4

    ounces (about 4 small slices) warmed leftover turkey

  • 1

    cup warmed leftover mashed potatoes

  • 1/2

    cup warmed leftover turkey gravy or Swanson® Turkey Gravy

  • 1

    cup warmed leftover green beans

  • 1

    cup warmed leftover stuffing

  • 1/4

    cup whole berry cranberry sauce

view nutrition info

How to Make It

Step 1

Layer 2 bread slices with the turkey, mashed potatoes, gravy, green beans and stuffing.  Top with the cranberry sauce and the remaining bread slices.

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Made With
Swanson® Turkey Gravy

Swanson® Turkey Gravy

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Pepperidge Farm® Whole Grain 15 Grain Bread

Pepperidge Farm® Whole Grain 15 Grain Bread

BUY NOW

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