Tuscan Shrimp Salad with Toast Points

Name: Tuscan Shrimp Salad with Toast Points
Prep time: 10 min
Total time: 40 min
Yield: 2 servings
Ingredients: 2 tablespoons low-fat balsamic vinaigrette salad dressing; 1/4 cup each chopped fresh parsleyand basil; 1 teaspoon minced garlic; 4 ounces thawed frozen cooked deveined medium shrimp(about 12); 1/2 cup chopped plum tomato; 2 cups mixed salad greens; 2 slices Pepperidge Farm® Whole Grain 15 Grain Bread, toasted and cut diagonally into quarters

4.5 4

Shrimp, garlic, chopped herbs and diced tomato are tossed with a balsamic vinaigrette to make a sophisticated topper for salad greens.

prep time 10 minutes

total time 40 minutes

serves 2 people

Ingredients

cost per recipe: $6.61

2
tablespoons low-fat balsamic vinaigrette salad dressing
1/4
cup each chopped fresh parsleyand basil
1
teaspoon minced garlic
4
ounces thawed frozen cooked deveined medium shrimp(about 12)
1/2
cup chopped plum tomato
2
cups mixed salad greens
2
slices Pepperidge Farm® Whole Grain 15 Grain Bread, toasted and cut diagonally into quarters

view nutrition info

How to Make It

Stir the dressing, parsley, basil and garlic in a medium bowl. Add the shrimp and tomatoes and toss to coat. Cover and refrigerate for 30 minutes. Arrange the salad greens on 2 plates. Divide the shrimp mixture between the plates. Tuck 4 bread quarters, point-side-out, around the greens on each plate.

Step 1

Stir the dressing, parsley, basil and garlic in a medium bowl. Add the shrimp and tomatoes and toss to coat. Cover and refrigerate for 30 minutes.

Step 2

Arrange the salad greens on 2 plates. Divide the shrimp mixture between the plates. Tuck 4 bread quarters, point-side-out, around the greens on each plate.

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Made With

Pepperidge Farm® Whole Grain 15 Grain Bread, toasted and cut diagonally into quarters

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Ratings & Reviews

(4)

fran s.

February 13, 2012

Tuscan Shrimp Salad with Toast Points

Made this recipe for my husband and he LOVED it. It has a very refreshing taste.

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Deanna S.

October 12, 2011

Tuscan Shrimp Salad with Toast Points

This was delicious. Great flavor. I added more dressing than it called for though.

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kzajicek

November 30, 2010

Tuscan Shrimp Salad with Toast Points

My husband and friends loved it!!!! I served it with baked tilapia and hasselback potatoes instead of toast. ( I forgot about the toast but really wanted to try the hasselback potatoes) I got two thumbs up which really meant alot to me since I want to learn how to cook. Consider this added to our common menu!!!

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Alan K.

June 23, 2005

Tuscan Shrimp Salad with Toast Points

I used regular balsamic vinaigrette dressing. I also prefer sour dough toast.

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(0) (0)

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