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In just 25 minutes you can have a delicious, homemade pizza at your fingertips. With this versatile recipe, you can create your own unique pizza by adding your favorite veggies!
cost per recipe: $14.13
The price is determined by the national average.
can (10 1/2 ounces) Campbell’s® Healthy Request® Condensed Cream of Mushroom Soup
cup basil pesto
teaspoons anchovy paste
teaspoons tomato paste
prepared whole wheat pizza crust(16 ounces)
medium heirloom tomato, sliced
cup crumbled goat cheese(about 4 ounces)
cups baby arugulaleaves
Heat the oven to 375°F. Stir the soup, pesto, anchovy paste and tomato paste in a medium bowl. Let stand for 2 minutes.
Place the pizza crusts onto 2 baking sheets. Spread half the soup mixture on each crust to within 1/2-inch of the edge. Top with the tomatoes. Season the tomatoes with salt and black pepper. Sprinkle with the goat cheese.
Bake for 10 minutes or until the pizza is hot and the cheese is melted. Top each pizza with 1 cup arugula.
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Made with
calories
171
calories-fat
57
fat-total
6.3g
saturated-fat
2.7g
transfat
0g
sugars
1.52g
vitamin-a
50
vitamin-c
4.9mg
calcium
115mg
iron
1.11mg
potassium
172mg
cholesterol
10mg
sodium
400mg
carbohydrate-total
21.6g
dietary-fiber
0.5g
protein
6.5g
fat-total-dv
8%DV
sat-fat-dv
14%DV
vitamin-a-dv
6%DV
vitamin-c-dv
5%DV
calcium-dv
9%DV
iron-dv
6%DV
cholesterol-dv
3%DV
carbohydrate-total-dv
8%DV
potassium-dv
4%DV
fiber-dv
2%DV
added-sugars
0.15g
vitamin-d
0.1mg
vitamin-e
0.23mg
vitamin-k
5.4mg
thiamine
0.023mg
riboflavin
0.092mg
niacin
0.379mg
vitamin-b6
0.033mg
folate
7mg
vitamin-b12
0.01mg
biotin
0mg
pantothenic-acid
0.068mg
phosphorus
63mg
iodine
0mg
magnesium
9mg
zinc
0.21mg
selenium
0.4mg
copper
0.072mg
manganese
0.063mg
chromium
0mg
molybdenum
0mg
chloride
0mg
choline
0mg
sodium-dv
17%DV
added-sugars-dv
0%DV
vitamin-d-dv
1%DV
vitamin-e-dv
2%DV
vitamin-k-dv
5%DV
thiamin-dv
2%DV
riboflavin-dv
7%DV
niacin-dv
2%DV
vitamin-b6-dv
2%DV
folate-dv
2%DV
vitamin-b12-dv
0%DV
biotin-dv
0%DV
pantothenic-acid-dv
1%DV
phosphorus-dv
5%DV
iodine-dv
0%DV
magnesium-dv
2%DV
zinc-dv
2%DV
selenium-dv
1%DV
copper-dv
8%DV
manganese-dv
3%DV
chromium-dv
0%DV
molybdenum-dv
0%DV
chloride-dv
0%DV
choline-dv
0%DV
This nutritional information refers to each serving of the entire recipe and not just the products used as ingredients.
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