Chili Mac-Beans, Macaroni Pasta and Meat Soup

Chili Mac-Beans, Macaroni Pasta and Meat Soup

Nutrition Facts*

Serving Size 1 cup

  • Amount/Serving

  • Calories

    200

  • Fat Calories

    70

  • % DV**

  • Total Fat 8g

    12%

  • Sat. Fat 3g

    15%

  • Trans. Fat 0g

  • Cholesterol 20mg

    7%

  • Sodium 790mg

    33%

  • Carbohydrate Total 23g

    8%

  • Fiber 4g

    16%

  • Sugars 7g

  • Protein 9g

  • Vitamin A

    15%

  • Vitamin C

    0%

  • Calcium

    6%

  • Iron

    10%

Ingredients

Water, Tomato Puree (Water, Tomato Paste), Seasoned Cooked Beef And Pork Crumble (Beef And Pork, Salt, Spice Extractive), Diced Tomatoes In Tomato Juice, Red Peppers, Kidney Beans, Enriched Macaroni Pasta (Semolina [Wheat], Egg Whites, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Contains Less Than 2% Of: Dehydrated Onions, Modified Food Starch, Sugar, Spices, Salt, White Corn Flour, Dehydrated Garlic, Beef Tallow, Paprika, Hydrolyzed Wheat Gluten, Maltodextrin, Carrots, Celery, Onions, Vegetable Oil, Flavoring (Includes Soy Lecithin), Cornstarch, Yeast Extract.

* The nutrition information contained in this list of Nutrition Facts is based on our current data. However, because the data may change from time to time, this information may not always be identical to the nutritional label information of products on shelf.

** % Daily Values (DV) are based on a 2,000 calorie diet.