Chicken Stock, Chicken Meat, Carrots, Enriched Egg Noodles (Wheat Flour, Egg Whites, Eggs, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Celery, Modified Food Starch, Contains Less Than 2% Of: Chicken Fat, Sauterne Wine, Red Peppers, Yeast Extract, Sugar, Dehydrated Onions, Potassium Chloride, Dehydrated Garlic, Flavoring, Spice, Sodium Phosphate, Beta Carotene For Color.
There's a reason Campbell's® Chicken Noodle Soup is a classic. We put the utmost care into crafting our timeless soup. We start with fresh egg noodles, perfectly season our golden chicken broth and add in chicken meat with no antibiotics. The end result is a soul-warming, trusted chicken noodle soup that brings a smile with every spoonful. Find comfort in it as a trusted pantry staple for weeknight dinner solutions. M'm M'm Good®
Campbell’s® Condensed 25% Less Sodium Cream of Mushroom Soup is a delicate combination of mushrooms and cream with garlic. It’s the perfect, lower-sodium ingredient for endless recipes.
[This product contains 650 mg of sodium versus 870 mg for our comparable condensed soup.]
Campbell's® Ready-to-Serve, Low-Sodium Cream of Mushroom Soup is a savory combination of mushrooms and cream that’s perfectly accented with quality spices.
Juicy, peak-season deliciousness. It’s what you look for in tomatoes, and it's what you'll find in Campbell's® Low Sodium Tomato Juice. Less salt, great taste.