Campbell’s® RavioliOs® Beef Ravioli in Meat Sauce
SpaghettiOs®

Campbell’s® RavioliOs® Beef Ravioli in Meat Sauce

Nutrition Facts*

Serving Size 1 cup

  • Amount/Serving

  • Calories

    260

  • Fat Calories

    70

  • % DV**

  • Total Fat 8g

    12%

  • Sat. Fat 3.5g

    18%

  • Trans. Fat 0g

  • Cholesterol 20mg

    7%

  • Sodium 1090mg

    45%

  • Carbohydrate Total 36g

    12%

  • Fiber 1g

    4%

  • Sugars 10g

  • Protein 10g

    14%

  • Vitamin A

    10%

  • Vitamin C

    0%

  • Calcium

    4%

  • Iron

    10%

Ingredients

Water, Tomato Puree (Water, Tomato Paste), Beef Raviolis (Enriched Flour [Wheat Flour, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, Beef, Breadcrumbs [Enriched Wheat Flour (Wheat Flour, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Dextrose, Salt, Yeast, Soybean Oil], Textured Soy Protein Concentrate (Carmel Color Added), Yeast Extract, Salt, Caramel Color, Onions, Dehydrated Garlic, Spice, Flavoring), Beef, High Fructose Corn Syrup, Contains Less Than 2% Of: Cornstarch, Salt, Soy Protein Concentrate (Caramel Color Added), Enzyme Modified Cheddar Cheese (Cheddar Cheese [Cultured Milk, Salt, Enzymes, Calcium Chloride], Water, Disodium Phosphate, Enzymes), Enzyme Modified Butter, Citric Acid, Reconstituted Skim Milk, Caramel Color, Flavoring, Onion Extract.

* The nutrition information contained in this list of Nutrition Facts is based on our current data. However, because the data may change from time to time, this information may not always be identical to the nutritional label information of products on shelf.

** % Daily Values (DV) are based on a 2,000 calorie diet.