Introducing Swanson® Broth Concentrates! Our beef and chicken concentrates are crafted with the same high-quality ingredients you already know from Swanson® Broth and Stock, providing easily customizable, robust flavor to your cooking. Concentrates are developed with 3 times the flavor intensity*, so when reconstituted with water, an 8 oz. carton will yield up to 3 cups of broth. The convenient 8 oz. cartons store neatly in the pantry and once opened, can be resealed and refrigerated. Swanson® Broth Concentrates are 100% natural and non-GMO, and made with no artificial ingredients or added preservatives. Find them in grocery stores shelved with other Swanson products.
*Compared to regular Swanson Broth
Swanson® Broth Concentrates are perfect for adding a burst of homemade flavor to your dishes two ways. Just add one part concentrate to two parts water for any recipe that calls for broth. You can also customize the flavor intensity in any of your favorite recipes by simply adding the amount of concentrate to water ratio that you prefer, dialing the flavor up or down to your liking. Use Broth Concentrate as a foundational ingredient in any recipe, and the convenient resealable cartons store neatly in the fridge ready for your next flavorful dish.
Use Swanson® Broth Concentrates in any of your favorite recipes or give one of these delicious soups a try.
Cajun Chicken Alfredo is a delicious one-pot dinner you can pull together with just a handful of ingredients. A box of penne pasta, some canned chicken, garlic, Cajun seasoning and Parmesan cheese transform into a spicy, cheesy, Cajun chicken pasta dish that cooks in only 20 minutes. The canned chicken is what makes it so easy, with no raw chicken to prep and cook. The pasta cooks right in the skillet, making this a one-pot meal for easy cleanup. This Cajun Chicken Alfredo pasta recipe will be your go-to on a busy weeknight!
Chicken & Avocado Burritos stuffed with chicken, avocado, cheese and sour cream, cooked until browned and crisp on the outside? Yes, please! The best part is that with this recipe, you don’t have to prep and cook the chicken- canned chicken is the perfect time saver! Learn how to make these chicken burritos. It really couldn’t be easier, and it’s easy to customize, too! Want to use whole wheat tortillas? Go for it. Is shredded Cheddar cheese your favorite? Use that instead! This Chicken & Avocado Burritos recipe is foolproof, and ready to eat in less than 20 minutes!
This keto-friendly Chicken Bacon Ranch Dip recipe got its name because we literally could not stop eating it. Canned chicken has the perfect tender texture for this creamy dip, blending perfectly with the cheese, ranch dressing and bacon to make an extra hearty dip that's oven ready in 10 minutes. Baking the chicken bacon cream cheese mixture until it's hot and melty and the top is golden brown means it will look as good as it tastes. We like Chicken Bacon Ranch Dip served with pretzel chips for dipping, but any of your favorite dippers will work!
Chicken & Dill Pickle Dip- why didn’t we think of this before? Pickles are great on chicken sandwiches, so why not pickles in a hearty chicken dip? Canned chicken mixes perfectly with the cream cheese, sour cream, pickles and seasonings in this creamy keto-friendly dill pickle dip. It’s a perfect recipe for last minute entertaining because you can keep all of the ingredients on hand and it comes together in only 10 minutes. This Chicken & Dill Pickle Dip recipe goes great with kettle- style potato chips, but you can use your favorite dippers, too.
Everyone loves chicken salad. This Classic Chicken Salad recipe takes a classic and makes it better! Using canned chicken makes it super quick and easy to make- it's ready in just 10 minutes. Start with the usual ingredients, chicken, mayonnaise, celery and onion, then add a whole new layer of flavor with lemon juice and lemon pepper seasoning. The bright pop of lemon in the chicken salad makes a chicken salad sandwich that works perfectly with hearty multigrain bread, but you can really serve it any way you want- as is, over greens, or with crackers for dipping. This is one of the best chicken salad recipes you’ll try – there's no wrong way to enjoy this Classic Chicken Salad.
Chicken, bacon, ranch, avocado. Has there ever been a more perfect combination? This Ranch Chicken Salad recipe is chicken salad, but with ranch dressing mix stirred into the mayo, crisp bacon added, and the whole thing served in avocado halves. Keto-friendly or just plain hungry, this recipe fits the bill. And, the canned chicken makes it almost too easy to make- 10 minutes and a few pantry staples and it's ready to eat. Try Ranch Chicken Salad when you want something protein-packed but also delicious!
There's no wrong time to make Monterey Jack Chicken Quesadillas- they're great as a snack, for dinner, and you can even take them on the go! The canned chicken makes these hearty and also saves you tons of prep time. Want to learn how to make these chicken quesadillas? Just mix the chicken with Monterey Jack cheese, green chiles and a little chili powder. Spoon into flour tortillas and bake until hot. The melty, cheesy chicken filling will make these a hit, but the 10-minute prep and on-hand ingredients will keep you coming back to this Monterey Jack Chicken Quesadilla recipe.
These Chicken Patties are keto-friendly and, taste fantastic. Crispy and golden on the outside, chicken, Cheddar cheese and green onions on the inside- they're ready in only 25 minutes. The texture of the canned chicken is actually ideal for this chicken patty recipe, because it binds better than diced cooked chicken, making a mixture that's perfect for pan-frying in olive oil until golden. And, there are so many ways to serve them! Try them served with your favorite keto sauce for dipping, or on top of a salad instead of salmon or shredded chicken. You'll start keeping canned chicken in the pantry just so you can make these Keto-Friendly Chicken Patties!
