Each batch of Swanson® Vegetable Broth is made from a unique blend of farm fresh vegetables with a roasted mirepoix for delicious, richer flavor. Try the recipes below to taste the Swanson difference!
Nutrition Facts & Ingredients
|About 4 Servings Per Container|
|Serving size||1 Cup (240mL)|
|Amount per serving|
|% Daily Value*|
|Includes 2g Added Sugars||4%|
|*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.|
* The nutrition information contained in this list of Nutrition Facts is based on our current data. However, because the data may change from time to time, this information may not always be identical to the nutritional label information of products on shelf.
Vegetable Broth (Water And The Concentrated Juices Of Celery, Celeriac, Onion, Cabbage), Contains Less Than 2% Of: Carrot Juice, Salt, Cane Sugar, Yeast Extract, Tomato Paste, Vegetables (Carrots, Onions, Celery), Natural Flavoring, Potato Flour, Dehydrated Carrots.
Explore delicious recipes below to get inspired