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Vegetable Minestrone Soup

Image of the prepared Vegetable Minestrone Soup recipe
  • prep time: 10 min
  • total time: 40 min
  • serves: 8 people

Loaded with vegetables, this comforting and delicious minestrone is ready in only 40 minutes.

Ingredients

cost per recipe: $6.56

  • 2 tablespoons olive oil
  • 2 medium zucchini, cut in half lengthwise and thickly sliced (about 3 cups)
  • 2 cloves garlic, minced
  • 1/2 teaspoon dried rosemary leaves, crushed
  • 4 cups Swanson® Vegetable Broth (Regular or Certified Organic) or Swanson® Certified Organic Vegetable Broth
  • 1 can (about 14.5 ounces) diced tomatoes, drained
  • 1 can (about 15 ounces) white cannellini beans, rinsed and drained
  • 1/2 cup uncooked rotini (spiral) pasta
  • 1/4 cup grated Parmesan cheese (optional)

Instructions

  • Step 1

    Heat the oil in a 6-quart saucepot over medium-high heat. Add the zucchini, garlic and rosemary and cook until the zucchini is tender-crisp.

  • Step 2

    Stir the broth and tomatoes in the saucepot and heat to a boil.  Reduce the heat to low. Cover and cook for 10 minutes.

  • Step 3

    Increase the heat to medium.  Stir in the beans and rotini and cook for 10 minutes or until the rotini is tender. Season to taste.  Serve with the cheese, if desired.

Reviews

(2)
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  • Vegetable Minestrone Soup

    antsmarch41
    April 10, 2012

    Delicious, and so quick and easy!

  • Vegetable Minestrone Soup

    mary c.
    May 12, 2008

    Nice Italian Soup, a treat for veggie lovers...

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Made With

Calories 142
Total Fat 4 g
Sat. Fat 1.1 g
Trans Fat 0 g
Cholesterol 2 mg
Sodium 702 mg
Total Carb 19 g
Dietary Fiber 4 g
Sugar 3 g
Added Sugars 0 g
Protein 6 g
Vitamin D 0 %DV
Calcium 7 %DV
Iron 9 %DV
Potassium 8 %DV
Calories 142
Total Fat 4 g
Sat. Fat 1.1 g
Trans Fat 0 g
Cholesterol 2 mg
Sodium 567 mg
Total Carb 19 g
Dietary Fiber 4 g
Sugar 0 g
Added Sugars 0 g
Protein 6 g
Vitamin D 0 %DV
Calcium 10 %DV
Iron 9 %DV
Potassium 8 %DV

This nutritional information refers to each serving of the entire recipe and not just the products used as ingredients.