Skip to content

Quick Chicken & Noodles

Image of the prepared Quick Chicken & Noodles recipe
  • prep time: 5 min
  • total time: 30 min
  • serves: 4 people

In a hurry to get a good dinner on the table?  This flavorful, home-style dish uses just one skillet to cook the chicken, noodles and the vegetables.

Ingredients

  • 1 1/4 pounds skinless, boneless chicken breast halves
  • 1/2 teaspoon garlic powder
  • 1/8 teaspoon paprika
  • 1 3/4 cups Swanson® Chicken Broth or Chicken Stock
  • 1/2 teaspoon dried basil leaves, crushed
  • 1/4 teaspoon ground black pepper
  • 2 cups frozen California vegetable blend (broccoli, cauliflower, carrots)
  • 3 ounces (about 2 cups) uncooked medium egg noodles

Instructions

  • Tips

    • Ingredient Note: We develop our recipes using a 4-to 5-ounce skinless, boneless chicken breast half per serving. However, there are a range of sizes available in-store, from the butcher counter to the meat case and the freezer section. Use whichever you prefer- just follow the recipe as written above for the best result. If you're using larger chicken breasts they may require a little longer cooking time.
  • Step 1

    Season the chicken with the garlic powder and paprika.  Cook the chicken in a 12-inch nonstick skillet over medium-high heat for 10 minutes or until well browned on both sides.

  • Step 2

    Add the broth, basil, black pepper and vegetables to the skillet and heat to a boil. Stir in the noodles. Reduce the heat to low.  Cover and cook for 10 minutes or until the chicken is cooked through and the noodles are tender.

Recently Viewed


Made With

Calories 266
Total Fat 4 g
Sat. Fat 1.2 g
Trans Fat 0 g
Cholesterol 102 mg
Sodium 488 mg
Total Carb 20 g
Dietary Fiber 2 g
Sugar 2 g
Protein 35 g
Vitamin D 1 %DV
Calcium 4 %DV
Iron 12 %DV
Potassium 7 %DV
Calories 0
Total Fat 0 g
Sat. Fat 0.0 g
Trans Fat 0 g
Cholesterol 0 mg
Sodium 0 mg
Total Carb 0 g
Dietary Fiber 0 g
Sugar 0 g
Protein 0 g
Vitamin D 1 %DV
Calcium 0 %DV
Iron 0 %DV
Potassium 7 %DV

This nutritional information refers to each serving of the entire recipe and not just the products used as ingredients.