In a hurry to get a good dinner on the table? This flavorful, home-style dish uses just one skillet to cook the chicken, noodles and the vegetables.
Season the chicken with the garlic powder and paprika. Cook the chicken in a 12-inch nonstick skillet over medium-high heat for 10 minutes or until well browned on both sides.
Add the broth, basil, black pepper and vegetables to the skillet and heat to a boil. Stir in the noodles. Reduce the heat to low. Cover and cook for 10 minutes or until the chicken is cooked through and the noodles are tender.
This nutritional information refers to each serving of the entire recipe and not just the products used as ingredients.