Skip to content

Chicken Alfredo Pizza

Image of prepared Chicken Alfredo Pizza
  • prep time: 15 min
  • total time: 40 min
  • serves: 4 people
  • calories: 443 1 serving

Tired of the same old pizza? This unique version features a creamy, cheesy Alfredo sauce topped with seasoned chicken, two cheeses and roasted red peppers. The results are simply outstanding!

Ingredients

  • 8 ounces skinless, boneless chicken breast halves, coarsely chopped
  • 1 tablespoon olive oil
  • 1 teaspoon Italian seasoning, crushed
  • 1 clove garlic, thinly sliced or minced
  • 1 package (14 ounces) fully-baked pizza crust (11-inch)
  • 1/2 cup Prego® Homestyle Alfredo Sauce or Alfredo Pasta Sauce with Roasted Garlic and Parmesan Cheese
  • 1/2 cup shredded mozzarella cheese
  • 1/4 cup grated Parmesan cheese
  • 1/2 cup jarred roasted red bell pepper, rinsed, drained and chopped
  • 1/4 cup thinly sliced fresh basil leaves (optional)

Instructions

  • Tips

    • Easy Substitution: For White Shrimp Pizza, substitute 1/2 pound uncooked shrimp (31 to 40 count per pound), peeled, deveined and chopped, for the chicken.  In Step 1, cook the shrimp for 2 minutes, stirring occasionally.  Add 1/2 teaspoon Italian seasoning and the garlic and cook and stir for 1 minute or until the shrimp are cooked through.  Proceed as directed above.

  • Step 1

    Heat the oven to 450°F.  While the oven is heating, season the chicken as desired.  Heat the oil in a 10-inch nonstick skillet over medium-high heat.  Add the chicken and cook until well browned and cooked through, stirring occasionally.  Add 1/2 teaspoon Italian seasoning and the garlic and cook and stir for 1 minute.

  • Step 2

    Place the pizza crust onto a baking sheet.  Spread the sauce on the crust to within 1/2-inch of the edge.  Layer with the chicken mixture, mozzarella cheese, Parmesan cheese and peppers.  Sprinkle with the remaining Italian seasoning.

  • Step 3

    Bake for 15 minutes or until the cheeses are melted.  Sprinkle with the basil, if desired.

Recommended Recipes

See All Recipes

Recently Viewed

See All Recipes

Made With

Calories 443
Total Fat 17 g
Sat. Fat 6.8 g
Trans Fat 0 g
Cholesterol 69 mg
Sodium 873 mg
Total Carb 43 g
Dietary Fiber 0 g
Sugar 1 g
Added Sugars 0 g
Protein 26 g
Vitamin D 1 %DV
Calcium 18 %DV
Iron 10 %DV
Potassium 5 %DV
Calories 443
Total Fat 17 g
Sat. Fat 6.8 g
Trans Fat 0 g
Cholesterol 72 mg
Sodium 853 mg
Total Carb 43 g
Dietary Fiber 0 g
Sugar 1 g
Added Sugars 0 g
Protein 26 g
Vitamin D 1 %DV
Calcium 19 %DV
Iron 10 %DV
Potassium 5 %DV

This nutritional information refers to each serving of the entire recipe and not just the products used as ingredients.

Tags