Whether you make this for guests or a for quick weeknight meal, this dish is on the table in just 15 minutes. Just a few simple ingredients but the result is a dish with layers of fabulous flavor - spicy, savory and sweet all tied together with our delicious sauce. If you don’t have any wine on hand, don’t worry. It tastes just as good if you leave it out. Serve with some crusty bread to sop up every bit of the delicious sauce!
cost per recipe: $15.52
Heat the oil in a 12-inch skillet over medium-high heat. Add the shrimp and garlic. Cook for 2 minutes, stirring often.
Add the wine and cook for 3 minutes.
Stir the sauce, parsley and crushed red pepper in the skillet and cook until the shrimp are cooked through. Season to taste.
Sautéed Shrimp Italiano
It tastes great. I had fun preparing it and my family loved it!
We prefer to use 1/2 tsp crushed red pepper.
THis is an amazing recipe! It tastes homemade and it has a great kick to it! Its cheap and has ingredients that you find around the house!
Excellent recipe for Shrimp! I will make this one again.
I used a vodka sauce instead of traditional, and it was delicious. I'm very surprised how good it was!
This nutritional information refers to each serving of the entire recipe and not just the products used as ingredients.