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Sautéed Shrimp Italiano

Image of prepared Sautéed Shrimp Italiano recipe
  • prep time: 15 min
  • total time: 25 min
  • serves: 4 people
  • calories: 187 1 serving

Whether you make this for guests or a for quick weeknight meal, this dish is on the table in just 15 minutes.  Just a few simple ingredients but the result is a dish with layers of fabulous flavor - spicy, savory and sweet all tied together with our delicious sauce.   If you don’t have any wine on hand, don’t worry.  It tastes just as good if you leave it out.  Serve with some crusty bread to sop up every bit of the delicious sauce!

Ingredients

cost per recipe: $15.52

  • 1 tablespoon olive oil
  • 1 pound uncooked shrimp (21/25 count per pound- sometimes called jumbo), peeled and deveined
  • 2 cloves garlic, minced
  • 1/2 cup white wine (We used chardonnay)
  • 1 1/2 cups Prego® Traditional Italian Sauce or Marinara Italian Sauce
  • 1 tablespoon chopped fresh parsley
  • 1 teaspoon crushed red pepper

Instructions

  • Tips

    • Serving Suggestion: Serve with crusty bread or over pasta.
    • Ingredient Note: You can omit the wine, if you prefer.
  • Step 1

    Heat the oil in a 12-inch skillet over medium-high heat. Add the shrimp and garlic. Cook for 2 minutes, stirring often. 

  • Step 2

    Add the wine and cook for 3 minutes.

  • Step 3

    Stir the sauce, parsley and crushed red pepper in the skillet and cook until the shrimp are cooked through.  Season to taste.

Reviews

(13)
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  • Sautéed Shrimp Italiano

    Michael B.
    December 24, 2008

    It tastes great. I had fun preparing it and my family loved it!

  • Sautéed Shrimp Italiano

    April W.
    September 15, 2008

    We prefer to use 1/2 tsp crushed red pepper.

  • Sautéed Shrimp Italiano

    smithpr
    February 14, 2008

    THis is an amazing recipe! It tastes homemade and it has a great kick to it! Its cheap and has ingredients that you find around the house!

  • Sautéed Shrimp Italiano

    Denise I.
    January 20, 2008

    Excellent recipe for Shrimp! I will make this one again.

  • Sautéed Shrimp Italiano

    karen S.
    March 2, 2007

    I used a vodka sauce instead of traditional, and it was delicious. I'm very surprised how good it was!

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    Made With

    Calories 187
    Total Fat 5 g
    Sat. Fat 0.7 g
    Trans Fat 0 g
    Cholesterol 142 mg
    Sodium 1003 mg
    Total Carb 12 g
    Dietary Fiber 1 g
    Sugar 7 g
    Added Sugars 3 g
    Protein 17 g
    Vitamin D 1 %DV
    Calcium 7 %DV
    Iron 6 %DV
    Potassium 9 %DV
    Calories 187
    Total Fat 6 g
    Sat. Fat 0.7 g
    Trans Fat 0 g
    Cholesterol 142 mg
    Sodium 1003 mg
    Total Carb 9 g
    Dietary Fiber 1 g
    Sugar 0 g
    Added Sugars 3 g
    Protein 17 g
    Vitamin D 1 %DV
    Calcium 10 %DV
    Iron 6 %DV
    Potassium 0 %DV

    This nutritional information refers to each serving of the entire recipe and not just the products used as ingredients.