Skip to content

Mediterranean Bean and Sausage Soup

Image of the prepared Mediterranean Bean and Sausage Soup recipe
  • prep time: 10 min
  • total time: 35 min
  • serves: 4 (about 1 3/4 cups each)

Here's a great way to warm up on a cold day.  Whip up a bowl of this delicious soup that's made hearty with sweet Italian sausage and three kinds of beans.

Ingredients

cost per recipe: $7.25

  • 1/2  pound sweet Italian pork sausage, casing removed
  • 1 large onion, chopped (about 1 cup)
  • 1/2 teaspoon garlic powder or 2 cloves garlic, minced
  • 2 cups Prego® Traditional Italian Sauce
  • 1 3/4 cups Swanson® Chicken Broth or Organic Free-Range Chicken Broth or Natural Goodness® Chicken Broth
  • 1 can (about 15 ounces) black beans or Pinto beans, rinsed and drained
  • 1 can (about 15 ounces) white kidney beans (cannellini), rinsed and drained
  • 1 can (about 15 ounces) kidney beans, rinsed and drained

Instructions

  • Step 1

    Cook the sausage, onion and garlic powder in a 4-quart saucepan over medium-high heat until the sausage is browned, stirring often to separate meat. Pour off any fat.

  • Step 2

    Stir the Italian sauce and broth in the saucepan and heat to a boil. Reduce the heat to low and cook for 10 minutes. Add the beans and cook until they're heated through.

Reviews

(3)
Sort By:
  • Yummy!

    DSchultz
    November 6, 2013

    Definitely perfect for a chilly week night dinner because it's so easy. I changed it up a little and used a pound of ground hot sausage and added two stalks of chopped celery. I also used a half a can of black and a half a can of white beans because my husband doesn't care for beans. I served it with garlic bread and it was a hit. My husband, the non bean lover, loved it!

  • wonderful soups

    claylady
    December 3, 2012

    I use a sixteen packaged bean soup,to my slow cooker and then add a cut open ham hock,add an onion and let it cook for several hours,just delicious,cut off and discard the fat from the hock put the meat back into the slow cooker ,mix it all up and enjoy !Usually a seasoning packet is included with the bean soup mix but it does contain a lot of salt but it really adds flavor to the soup so it is up to the cook to decide to add it or not.I love to use powders not the salt flavored seasonings..this would be excellent with corn bread !

  • Mediterranean Bean and Sausage Soup

    bruce.langston
    January 30, 2006

    This is excellent and a good source of fiber.

Recently Viewed


Made With

Calories 342
Total Fat 8 g
Sat. Fat 2.3 g
Trans Fat 0 g
Cholesterol 14 mg
Sodium 1379 mg
Total Carb 50 g
Dietary Fiber 14 g
Sugar 12 g
Added Sugars 4 g
Protein 17 g
Vitamin D 0 %DV
Calcium 10 %DV
Iron 23 %DV
Potassium 21 %DV
Calories 373
Total Fat 10 g
Sat. Fat 2.9 g
Trans Fat 0 g
Cholesterol 0 mg
Sodium 1342 mg
Total Carb 50 g
Dietary Fiber 14 g
Sugar 0 g
Added Sugars 4 g
Protein 20 g
Vitamin D 0 %DV
Calcium 13 %DV
Iron 23 %DV
Potassium 21 %DV
Calories 376
Total Fat 10 g
Sat. Fat 2.9 g
Trans Fat 0 g
Cholesterol 0 mg
Sodium 1351 mg
Total Carb 50 g
Dietary Fiber 14 g
Sugar 0 g
Added Sugars 4 g
Protein 21 g
Vitamin D 0 %DV
Calcium 13 %DV
Iron 23 %DV
Potassium 21 %DV

This nutritional information refers to each serving of the entire recipe and not just the products used as ingredients.