Here's a favorite from Italian fairs and festivals that's so easy to make at home. Simply combine the ingredients in a baking dish and throw it in the oven. In less than an hour, you have a scrumptious dish to be enjoyed by all.
cost per recipe: $10.88
Step 1
Stir the sausage, potatoes, peppers, mushrooms and onion in a 13 x 9 x 2-inch baking dish. Add the sauce and stir to coat.
Step 2
Bake at 400°F. for 30 minutes or until the sausage is cooked through and the vegetables are tender.
Hearty Sausage, Peppers & Potatoes
This is a delicious recipe. It takes a little time to cut up the everything but definitely worth it! I used hot Italian sausage. One thing not mentioned, is that you have to cover it with aluminum foil before you put in the oven, otherwise the potatoes won't get soft.
I couldn't find anything other than ground Italian sausage, so I shaped it into sausage links and browned, then I used regular potatos, and an entire can of the garlic pasta sauce. My kids were not so sure about the sausage but the rest of the family loved it. Oh and I topped it with Parmesan cheese.
This nutritional information refers to each serving of the entire recipe and not just the products used as ingredients.
