In just a few minutes, you can make these delicious soft tacos filled with chicken, picante sauce, guacamole and cilantro - they're sure to become a family favorite.
Heat the picante sauce and chicken in a 2-quart saucepan over medium heat until the mixture is hot and bubbling, stirring often.
Spoon about 1/3 cup chicken mixture down the center of each tortilla. Top with the guacamole, tomatoes and cilantro, if desired. Fold the tortillas around the filling.
This nutritional information refers to each serving of the entire recipe and not just the products used as ingredients.