Whether you’re looking for a fabulous side dish or a meatless main that can hold its own, this Southwest inspired pasta salad fits the bill. Pasta and veggies are drenched in a flavorful picante sauce-based dressing. The flavor develops as it stands, so it’s the perfect make-ahead dish.
cost per recipe: $5.35
Stir the picante sauce, oil, lime juice, chili powder, black pepper, corn, cilantro, onion, red pepper and green pepper in a large bowl.
Add the rotini and toss to coat. Cover and refrigerate for 2 hours.
This recipe is very easy and Delicious !!!!!
I made this and was amazed how easy it came together and how Tasty it was..Definitely one of my go to's..
This nutritional information refers to each serving of the entire recipe and not just the products used as ingredients.