Everyone loves this creamy, cheesy and spicy dip, featuring cream cheese, salsa and cheese sauce. And it comes together in seconds-just layer and microwave. Serve with tortilla chips and vegetable dippers.
Spread the cream cheese in the bottom of a 9-inch microwavable pie plate. Top with the soup and salsa.
Microwave on HIGH for 2 minutes or until the mixture is hot. Serve with the tortilla chips.