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Quick Chicken Tacos

Image of prepared Quick Chicken Tacos recipe
  • prep time: 5 min
  • total time: 15 min
  • serves: 2 people
  • calories: 342 1 serving

All you need is 6 on-hand ingredients and 15 minutes start-to finish to get these delicious tacos on the table.  Canned chicken simmers in salsa for the filling- then serve in taco shells (or tortillas or over tortilla chips) with your favorite taco toppings.

Ingredients

cost per recipe: $5.64

  • 1 can (4.5 ounces) Swanson® Premium White Chunk Chicken Breast in Water, drained
  • 1/4 cup Pace® Chunky Salsa or Medium Picante Sauce
  • 2 tablespoons shredded lettuce
  • 4 taco shell
  • 1/4 cup shredded Cheddar cheese (optional)
  • 2 tablespoons sour cream (optional)

Instructions

  • Step 1

    Stir the chicken and salsa in a 1-quart saucepan. Heat over low heat until the mixture is hot and bubbling, stirring often.

  • Step 2

    Arrange the lettuce in the taco shells. Top with 1/4 cup chicken mixture, shredded Cheddar cheese and sour cream and serve with additional salsa, if desired.

Reviews

(3)
Sort By:
  • Quick Chicken Tacos

    cindyd
    January 18, 2012

    I used a salsa/taco sauce mixture instead of picante since we didn't have any, it worked pretty great. Simple, easy, quick dinner!

  • Quick Chicken Tacos

    Jami F.
    January 15, 2012

    Very quick on a busy night!

  • Quick Chicken Tacos

    Karen E.
    March 27, 2011

    Quick, easy and delicious!

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Made With

Calories 342
Total Fat 14 g
Sat. Fat 6.6 g
Trans Fat 0 g
Cholesterol 134 mg
Sodium 1083 mg
Total Carb 21 g
Dietary Fiber 2 g
Sugar 2 g
Added Sugars 0 g
Protein 30 g
Vitamin D 0 %DV
Calcium 11 %DV
Iron 6 %DV
Potassium 9 %DV
Calories 342
Total Fat 14 g
Sat. Fat 6.6 g
Trans Fat 0 g
Cholesterol 134 mg
Sodium 1103 mg
Total Carb 20 g
Dietary Fiber 2 g
Sugar 1 g
Added Sugars 0 g
Protein 30 g
Vitamin D 0 %DV
Calcium 14 %DV
Iron 6 %DV
Potassium 9 %DV

This nutritional information refers to each serving of the entire recipe and not just the products used as ingredients.