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Italian Chicken Sausage & White Bean Sandwiches

Image of prepared Italian Chicken Sausage & White Bean Sandwiches recipe
  • prep time: 15 min
  • total time: 35 min
  • serves: 2 people
  • calories: 504 1 serving

This is a sandwich you’ll want to wrap your hands around…or maybe break out the knife and fork.  However you choose to eat it, this twist on a classic is sure to become a favorite. Using our sauce with real ingredients, chicken sausage then topping with veggies and beans, it's sure to please.


  • 1 tablespoon olive oil
  • 1 medium Vidalia onion or other sweet onion, cut in half and sliced (about 1 1/4 cups)
  • 1 package (about 6 ounces) baby spinach (about 4 cups packed)
  • 2 cloves garlic, chopped
  • 1/8 teaspoon crushed red pepper
  • 1 cup Prego® Farmers' Market Classic Marinara Sauce
  • 1/2 cup rinsed drained canned white cannellini beans
  • 2 links Italian-style chicken sausage, cooked
  • 2 long hard roll split and toasted


  • Step 1

    Heat the oil in a 12-inch nonstick skillet over medium heat.  Add the onion and cook for 5 minutes or until tender-crisp, stirring occasionally.  Add the spinach, garlic and crushed red pepper and cook for 3 minutes or until the spinach is wilted, stirring occasionally.

  • Step 2

    Stir in the sauce and beans and cook until the mixture is hot, stirring occasionally.  Season to taste.  Place the sausage on the rolls.  Top with the spinach mixture.

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Made With

Calories 504
Total Fat 20 g
Sat. Fat 3.8 g
Trans Fat 0 g
Cholesterol 53 mg
Sodium 1390 mg
Total Carb 56 g
Dietary Fiber 8 g
Sugar 9 g
Protein 26 g
Vitamin D 0 %DV
Calcium 19 %DV
Iron 36 %DV
Potassium 26 %DV

This nutritional information refers to each serving of the entire recipe and not just the products used as ingredients.