Enjoy a classic spaghetti and meatballs dinner—made effortlessly. Rich, flavorful sauce delivers sweet tomato and herb taste as it coats tender meatballs and perfectly cooked spaghetti, giving you all the comforting flavor you love without the extra prep. Frozen meatballs and Prego Traditional Sauce do the heavy lifting, so you can get a satisfying meal on the table fast. Simply cook, heat, toss and finish with Parmesan for a timeless favorite any night of the week. Perfect for busy weeknights, casual family dinners or anytime you’re craving a no-fuss classic!
Step 1
Cook and drain the spaghetti according to the package directions. While the spaghetti is cooking, heat the sauce and meatballs in a 3-quart saucepan over medium heat to a boil. Reduce the heat to low. Cover and cook for 20 minutes or until the meatballs are heated through, stirring occasionally.
Step 2
Serve the sauce and meatballs over the spaghetti. Sprinkle with the cheese, if desired.
This nutritional information refers to each serving of the entire recipe and not just the products used as ingredients.
