Orange Pineapple
V8 +Energy®

Orange Pineapple

V8 +Energy gives you the steady energy you need to be at your best during your busy day. A delicious energy juice drink powered by natural green tea giving you 80 mg of caffeine (about the same as a cup of coffee). V8 +Energy Orange Pineapple is 50% juice, contains one combined serving of veggies & fruit and no added sugar. V8 +Energy is an excellent source of B vitamins, made with Non-GMO ingredients and no artificial flavors.

Available in 46 ounce plastic bottles, 8 ounce single cans and 8 ounce 6-pack cans.

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Nutrition Facts*

Serving Size 1 can

  • Amount/Serving

  • Calories

    50

  • Fat Calories

    0

  • % DV**

  • Total Fat 0g

    0%

  • Cholesterol 0mg

    0%

  • Sodium 50mg

    2%

  • Carbohydrate Total 12g

    4%

  • Fiber 0g

    0%

  • Sugars 10g

  • Protein 0g

  • Vitamin A

    40%

  • Vitamin C

    20%

  • Calcium

    2%

  • Iron

    0%

  • Thiamin

    30%

  • Riboflavin

    20%

  • Niacin

    20%

  • Vitamin B6

    20%

  • Vitamin B12

    30%

Ingredients

Water, Reconstituted Vegetable Juice Blend (Water And Concentrated Juices Of Sweet Potatoes, Carrots, Yellow Tomatoes), Reconstituted Fruit Juice (Water And Concentrated Juices Of Apples, Oranges, Pineapples), Contains Less Than 2% Of: Natural Flavoring, Citric Acid, Green Tea Extract (With Natural Caffeine From Green Tea), Vitamin C (Ascorbic Acid), Sucralose, Niacinamide [Vitamin B3], Pyridoxine Hydrochloride (Vitamin B6), Thiamine Mononitrate (Vitamin B1), Riboflavin (Vitamin B2), Cyanocobalamin (Vitamin B12).

* The nutrition information contained in this list of Nutrition Facts is based on our current data. However, because the data may change from time to time, this information may not always be identical to the nutritional label information of products on shelf.

** % Daily Values (DV) are based on a 2,000 calorie diet.

8 fl. oz. of this juice provides a combined serving of vegetables and fruit (about 2.5 oz. vegetable juice and 1.5 oz. fruit juice). 1 serving of vegetables or fruit = 4 oz. (1/2 cup).

Dietary Guidelines recommend 2 ½ cups of a variety of vegetables and 2 cups fruit per day for a 2,000 calorie diet.