At V8, our mission for over 80 years has been simple: make it easy for everyone to get tasty veggies. Our original ‘red’ juices have two servings of vegetables in each full glass. We make 8 different varieties for all tastes, from our famous Original recipe to V8 Spicy Hot vegetable juice.
• Salt: Table salt adds seasoning and flavor.
• Potassium chloride: Potassium chloride is used only in the Low Sodium varieties of V8 vegetable juice to provide salty flavor without adding sodium.
• Citric acid: We add citric acid to control the acidity of our products to ensure product safety. Our citric acid is derived from Non-GMO sources.
• Natural Flavors: Our natural flavors are primarily derived directly from fruits and vegetables. No animal products are used in the natural flavoring for V8 juices.
• Ascorbic acid (Vitamin C): Ascorbic acid is another name for vitamin C. It occurs naturally in many foods and we add it to replace the naturally-occurring vitamin C in tomatoes that may be lost during preparing and cooking the juice.
• Vitamin A (Beta Carotene): The Vitamin A in V8 Vegetable Juice products occurs both naturally, as well as through the addition of Beta Carotene. Your body converts beta carotene to Vitamin A.