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Salsa Chicken Soup

Image of prepared Salsa & Bean Lasagna Rolls
  • prep time: 5 min
  • total time: 30 min
  • serves: 4 people
  • calories: 306 1 serving
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If you're in a hurry, but want a delicious homemade soup, this is the recipe for you.  It blends beans, salsa, chicken and broth to make a cozy and enjoyable soup.

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Ingredients

  • 3 1/2 cups Swanson® Chicken Broth or Swanson® Certified Organic Chicken Broth or Swanson® Natural Goodness® Chicken Broth
  • 1/2 cup uncooked long grain white rice
  • 1 can (16 ounces) Campbell’s® Pork and Beans
  • 1/2 cup Pace® Chunky Salsa
  • 1 cup cubed cooked chicken

Instructions

  • Step 1

    Heat the broth in a 2-quart saucepan over medium-high heat to a boil. Stir the rice in the saucepan. Reduce the heat to low. Cover and cook for 20 minutes or until rice is done.

  • Step 2

    Stir the beans, salsa and chicken in the saucepan and heat through.

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Made With

Calories 302
Total Fat 2 g
Sat. Fat 0.5 g
Trans Fat 0 g
Cholesterol 30 mg
Sodium 1521 mg
Total Carb 51 g
Dietary Fiber 7 g
Sugar 11 g
Protein 18 g
Vitamin D 0 %DV
Calcium 6 %DV
Iron 21 %DV
Potassium 9 %DV
Calories 302
Total Fat 2 g
Sat. Fat 0.5 g
Trans Fat 0 g
Cholesterol 30 mg
Sodium 1250 mg
Total Carb 51 g
Dietary Fiber 7 g
Sugar 11 g
Protein 18 g
Vitamin D 0 %DV
Calcium 5 %DV
Iron 19 %DV
Potassium 9 %DV
Calories 306
Total Fat 2 g
Sat. Fat 0.5 g
Trans Fat 0 g
Cholesterol 30 mg
Sodium 1267 mg
Total Carb 51 g
Dietary Fiber 7 g
Sugar 10 g
Protein 19 g
Vitamin D 0 %DV
Calcium 5 %DV
Iron 19 %DV
Potassium 9 %DV

This nutritional information refers to each serving of the entire recipe and not just the products used as ingredients.