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Picante Cream Cheese Dip

Image of prepared Picante Cream Cheese Dip recipe
  • prep time: 5 min
  • total time: 5 min
  • serves: 24 people
  • calories: 179 1 serving

It couldn't be easier to make this zesty combines cream cheese and picante sauce to ensure you've got a tasty appetizer ready in a snap.


  • 1 package (8 ounces) cream cheese, softened
  • 1 jar (16 ounces) Pace® Picante Sauce
  • 24 ounces (about 2 packages) tortilla chips


  • Tips

    • Serving Suggestion: This dip is also delicious served with cut-up fresh vegetables instead of tortilla chips for dipping.
  • Step 1

    Place cream cheese in medium bowl and stir until smooth. Add picante sauce and mix well. Cover and refrigerate until ready to serve. Serve with cut-up vegetables or chips.


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  • Super easy and delicious

    jasmine S.
    May 1, 2014

    This is the first dipping sauce I ever created. It was super easy and the taste was great but i will add some more heat (i love hot dips) . I never knew you could make dipping sauce with cream cheese, so i decided to try it. i'm very pleased and so was my husband. Can't wait to try other recipes.

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Made With

Calories 179
Total Fat 9 g
Sat. Fat 2.6 g
Trans Fat 0 g
Cholesterol 10 mg
Sodium 270 mg
Total Carb 20 g
Dietary Fiber 1 g
Sugar 1 g
Added Sugars 0 g
Protein 2 g
Vitamin D 1 %DV
Calcium 3 %DV
Iron 2 %DV
Potassium 2 %DV

This nutritional information refers to each serving of the entire recipe and not just the products used as ingredients.