Mango Bloody Maria
Our recipe for a Mango Bloody Maria gives a unique flavor twist to a classic Bloody Mary. This recipe uses tequila instead of vodka, while mango nectar adds a fruity, tropical note which complements the V8® vegetable juice. Shake this Mango Bloody Maria recipe up with slices of jalapeño and some cilantro to infuse even more flavor throughout the cocktail.
Serves:
1
Serves:
1
Ingredients
-
1
can (5.5 ounces) V8® 100% Vegetable Juice
-
2
tablespoons mango nectar
-
1
fluid ounce tequila (about 2 tablespoons)
-
1
tablespoon lime juice
-
1
teaspoon Worcestershire sauce
-
3
slices jalapeño pepper
-
2
sprigs cilantro
-
1/4
teaspoon ground cumin
How To Make It
Step 1
Fill a glass with ice. Place the ingredients into a cocktail shaker and shake well to combine. Strain the mixture into the glass.
Recipe Tips
- Serving Suggestion: Garnish with a lime wedge and an additional sprig of cilantro.