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Mango Bloody Maria

Our recipe for a Mango Bloody Maria gives a unique flavor twist to a classic Bloody Mary. This recipe uses tequila instead of vodka, while mango nectar adds a fruity, tropical note which complements the V8® vegetable juice. Shake this Mango Bloody Maria recipe up with slices of jalapeño and some cilantro to infuse even more flavor throughout the cocktail.

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Mango Bloody Maria
Drink Icon
Stopwatch Icon
People Icon Serves: 1

Ingredients

  • 1

    can (5.5 ounces) V8® 100% Vegetable Juice

  • 2

    tablespoons mango nectar

  • 1

    fluid ounce tequila (about 2 tablespoons)

  • 1

    tablespoon lime juice

  • 1

    teaspoon Worcestershire sauce

  • 3

    slices jalapeño pepper

  • 2

    sprigs cilantro

  • 1/4

    teaspoon ground cumin

View Nutrition Info

How To Make It

Fill a glass with ice.  Place the ingredients into a cocktail shaker and shake well to combine.  Strain the mixture into the glass.

Recipe Tips

  • Serving Suggestion: Garnish with a lime wedge and an additional sprig of cilantro.

Made with

V8® 100% Vegetable Juice

  • calories

    150

  • calories-fat

    2

  • fat-total

    0.2g

  • saturated-fat

    0g

  • transfat

    0g

  • sugars

    25.4g

  • vitamin-a

    173

  • vitamin-c

    111.2mg

  • calcium

    45mg

  • iron

    0.97mg

  • potassium

    501mg

  • cholesterol

    0mg

  • sodium

    504mg

  • carbohydrate-total

    30.4g

  • dietary-fiber

    2.1g

  • protein

    1.1g

  • fat-total-dv

    0%DV

  • sat-fat-dv

    0%DV

  • vitamin-a-dv

    19%DV

  • vitamin-c-dv

    124%DV

  • calcium-dv

    3%DV

  • iron-dv

    5%DV

  • cholesterol-dv

    0%DV

  • carbohydrate-total-dv

    11%DV

  • potassium-dv

    11%DV

  • fiber-dv

    8%DV

  • added-sugars

    0g

  • vitamin-d

    0mg

  • vitamin-e

    1.45mg

  • vitamin-k

    14.4mg

  • thiamine

    0.007mg

  • riboflavin

    0.01mg

  • niacin

    0.54mg

  • vitamin-b6

    0.011mg

  • folate

    18mg

  • vitamin-b12

    0mg

  • biotin

    0mg

  • pantothenic-acid

    0.046mg

  • phosphorus

    48mg

  • iodine

    0mg

  • magnesium

    25mg

  • zinc

    0.233mg

  • selenium

    0.3mg

  • copper

    0.103mg

  • manganese

    0.165mg

  • chromium

    0mg

  • molybdenum

    0mg

  • chloride

    0mg

  • choline

    0mg

  • sodium-dv

    22%DV

  • added-sugars-dv

    0%DV

  • vitamin-d-dv

    0%DV

  • vitamin-e-dv

    10%DV

  • vitamin-k-dv

    12%DV

  • thiamin-dv

    1%DV

  • riboflavin-dv

    1%DV

  • niacin-dv

    3%DV

  • vitamin-b6-dv

    1%DV

  • folate-dv

    5%DV

  • vitamin-b12-dv

    0%DV

  • biotin-dv

    0%DV

  • pantothenic-acid-dv

    1%DV

  • phosphorus-dv

    4%DV

  • iodine-dv

    0%DV

  • magnesium-dv

    6%DV

  • zinc-dv

    2%DV

  • selenium-dv

    1%DV

  • copper-dv

    11%DV

  • manganese-dv

    7%DV

  • chromium-dv

    0%DV

  • molybdenum-dv

    0%DV

  • chloride-dv

    0%DV

  • choline-dv

    0%DV

This nutritional information refers to each serving of the entire recipe and not just the products used as ingredients.