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Autumn Sangria

Image of Autumn Sangria
  • prep time: 5 min
  • total time: 5 min
  • serves: 8 people
  • calories: 173 1 serving

Imagine walking into a party and seeing a big pitcher of this deep red Autumn Sangria ready to serve!  Not only is it beautiful to look at, it also tastes delicious.  The traditional red wine pairs with fall-inspired cider and cinnamon sticks, with a hit of bourbon and fresh apple and orange slices.  Sparkling orange pineapple V8 adds a lift with more fruit flavors and a little fizz.  Best of all, it only takes 5 minutes to make!  You can make and serve this Autumn Sangria right away or make it a little ahead of time and chill to blend the flavors.  Serve it in a pitcher or in a punch bowl- your guests will love it!


  • 1 bottle (750 ml) medium-bodied red wine (like pinot noir)
  • 2 cans (11.5 ounces each) V8 +ENERGY® Sparkling Orange Pineapple
  • 2 cups apple cider (16 fluid ounces)
  • 1/2 cup bourbon (4 fluid ounces)
  • 1 apple, cored and sliced
  • 1 orange, cut in half and sliced
  • 3 cinnamon stick


  • Tips

    • Serve immediately or refrigerate for 1 to 2 hours to allow the flavors to blend.
  • Step 1

    Stir the wine, V8, cider, bourbon, apple, orange and cinnamon sticks in a large pitcher.

  • Step 2

    Serve the sangria in ice-filled glasses.  Garnish with additional apple and orange slices and cinnamon sticks, if desired.

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Made With

Calories 173
Total Fat 0 g
Sat. Fat 0.0 g
Trans Fat 0 g
Cholesterol 0 mg
Sodium 21 mg
Total Carb 17 g
Dietary Fiber 1 g
Sugar 12 g
Protein 0 g
Vitamin D 0 %DV
Calcium 2 %DV
Iron 3 %DV
Potassium 6 %DV

This nutritional information refers to each serving of the entire recipe and not just the products used as ingredients.