Nutrition Facts & Ingredients
Serving Size 1 cup
Total Fat 0g
Sat. Fat 0g
Trans. Fat 0g
Carbohydrate Total 26g
Tomato Puree (Water, Tomato Paste), Water, High Fructose Corn Syrup, Wheat Flour, Contains Less Than 2% Of: Salt, Potassium Chloride, Flavoring, Citric Acid, Ascorbic Acid (Vitamin C), Monopotassium Phosphate, Celery Extract, Garlic Oil.
* The nutrition information contained in this list of Nutrition Facts is based on our current data. However, because the data may change from time to time, this information may not always be identical to the nutritional label information of products on shelf.
** % Daily Values (DV) are based on a 2,000 calorie diet.